Soup Du Jour,
Winter Squash Bisque
$4.95 $6.95
Salmon Tartar,
in soy, ginger, scallion vinaigrette w/crispy sesame wontons
$12.00
G.W. Pate' Plate,
smooth chicken liver & country duck w/ cornichons, croutons, grapes & mustard
$9.95
Crispy Fried Calamari,
tossed with sesame-siracha sauce
$9.95
Arugula Salad,
in tomato balsamic vinaigrette w/feta cheese, kalamata olives & roasted red peppers
$9.95
Saturday's special: Wienerschnitzel,
lemon caper butter, garlic mashed potato & veg
$22.50
Calves Liver,
w/ bacon & caramelized onions, roasted garlic mashed potatoes & vegetables
$17.95
Kobe Skirt Steak,
grilled and sliced w/salsa verde, baked potato and spinach sauteed in garlic
$25.00
Pork Tenderloin,
apricot & hazelnut stuffed w/natural jus, butternut squash mash and broccoli rabe in garlic
$23.00
Wild Mushroom Risotto,
roasted chanterelle, hedgehog and oyster mushrooms w/truffle oil
$19.95
Ribs 'n Wings,
smoked bbq'ed baby back ribs & buffal style chicken wings w/ baked beans & cole slaw
$23.00
Gulf White Shrimp,
opan seared w/red curry coconut sauce, sticky rice & sno peas
$23.00
Current time:
20 Bee Brook Road P.O. Box 397 Washington Depot, CT 06794 Phone: (860) 868-6633 Fax: (860) 868-6689
