GW Tavern & Shebeen Brewing Company

Invite you to our

BEER DINNER

6 pm, Wednesday November 7th, 2018

Welcome Reception

Harvest Home ~ Pumpkin Scotch Ale

&

Pork Belly Burnt Ends w/ pickled jalapeno, Fried DDH IPA Pickles & more surprises

 

1st

Space Farmer ~ Farmhouse N.E. I.P.A.

&

Foie Gras & Sundried Plum Wontons w/ duck glace, preserved black beans & pickled radish

 

2nd

Baby Seal Dance Party ~ N.E. I.P.A.

&

Braised Rabbit Leg w/ tamarind & chilies on spaghetti squash

 

3rd

Java Pig ~ Coffee Bacon Stout Cask w/ Whiskey Spirals

&

Lamb Breast w/ bacon marmalade, spent grain porridge & brussel sprouts

 

Dessert

Cherry Cannoli ~ Spiced Ale

&

Pastry Chef April’s Creations

 

 

Call now to reserve your spot, limited seating (860) 868-6633

 

$70 per person, not including tax or gratuity

Menu created by Executive Chef Brendan Martin

& may change with market availability.