G.W. Tavern
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Tonight’s Specials

Saturday, December 7, 2019

Starters

 

Veal Minestrone Soup

7

Green Leaf Salad w/ tomatoes, avocado, applewood bacon & ranch dressing (gf)

 13

Lola Rosa Salad w/ black grapes, shaved gouda, winter radish, candied pecans, drizzles of saba balsamic & orange oil (gf)

 13

Smokey Short Rib Poutine crispy beef short ribs in rich gravy w/ cheddar cheese curds over house-cut fries (gf)

14

 

Mains

Arctic Char pan seared w/ orange marmalade glaze, chive couscous & baby spinach

27

Chilean Sea Bass & Sea Scallops pan seared on stir fry of rice noodles, bok choy & julienne vegetables in a Thai red curry coconut sauce (gf)

32

N.Y. Strip Steak 12oz grilled w/ roasted fingerling potatoes, asparagus & gorgonzola demi-glace (gf)

30

Wiener Schnitzel breaded all-natural veal w/ lemon caper butter sauce, roasted garlic mashed potatoes & mixed vegetables

26

Calves Liver w/ brandied jus, caramelized onions, bacon, garlic mashed potatoes & vegetables

22

Forest Mushroom Risotto w/ swiss chard, wild mushrooms, dried cherries & toasted walnuts (gf)

19

Black Pearl Salmon grilled w/ cucumber dill tzatziki over rice pilaf & creamed spinach (gf)

27

Frenched Chicken Breast all-natural, grilled w/ Provençal glace,

garlic mashed potato & vegetables (gf)

23

Find Us!

20 Bee Brook Road
P.O. Box 397
Washington Depot, CT 06794

Phone: (860) 868-6633
Fax: (860) 868-6689

Technical Email: [email protected]
Restaurant Email: [email protected]

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Hours

CLOSED WEDNESDAYS Open 6 days, Monday, Tuesday, Thursday & Friday Lunch: 11:30 – 2:30. Lite Fare: 2:30 – 5:30 Dinner: 5:30 – 9:00, Fri & Sat till 10:00, Sunday 5:00-9:00 Brunch: Starting at 11:30, Sat until 2:30 and Sun until 3:00
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