Sunday, January 22nd
Tomato Basil Cup 7
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Loaded Baked Potato Cup 7
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French Onion Soup
Crock 8
Chicken Wings Buffalo style w/ celery & G.W. blue cheese dressing
16
Chesapeake Bay Oysters crispy fried w/ G.W. tartar sauce
17
Honey Shrimp marinated white shrimp grilled w/ G.W. cocktail sauce (gf)
14
Potato Skins w/ bacon, cheddar, scallions & sour cream (gf)
11
Chili local Shepaug Valley Farm all-natural grass-fed beef w/ corn chips, cheddar & red onions
13
Shaved Brussels Sprout Salad w/ toasted almonds, apples, craisins, goat cheese & honey Dijon vinaigrette
13
Classic Cobb Salad w/ diced chicken, bacon, avocado, egg, blue cheese asparagus, cucumber & tomato w/ blue cheese dressing (gf)
16
Vegetarian Cobb Salad w/ avocado, beets, peppers, asparagus, blue cheese, cucumber & tomato w/ blue cheese dressing (gf)
15
Pear Salad Boston lettuce w/ sweet Bosc pear, blue cheese, toasted walnuts & cider vinaigrette (gf)
13
General Salad w/ romaine lettuce, tomato, anchovies, parmesan, garlic croutons & lemon mustard dressing
11
Add:
Grilled Marinated Chicken Breast + 9
Black Pearl Salmon + 16
Grilled Shrimp + 14
N.Y. Strip house-cut french fries, asparagus, bordelaise, bone marrow
34
Weiner Schnitzel breaded all-natural veal w/ lemon-caper butter sauce, mashed potatoes & vegetables
28
Risotto butternut squash puree, maple bourbon bok choy, roasted butternut squash
23
Ora King Salmon confit potatoes, haricot vert, béarnaise
30
Atlantic Cod oven roasted over mashed potatoes w/ roasted tomatoes & vegetables
28
Black Pearl Salmon grilled w/ artichoke & sundried tomato pesto, brown & wild rice, creamed spinach (gf)
30
French Chicken Breast Bell & Evans’s all-natural bone-in breast, grilled w/ roasted garlic & bacon jus, vegetables & mashed potatoes (gf)
26
Pork Chop grilled w/ house made applesauce, sweet potato fries and coleslaw
28
Peppercorn Filet Mignon w/ brandy cream sauce, mashed potatoes & vegetables (gf)
39
Beef Tips sautéed w/ mushroom Madeira sauce, mashed potatoes & vegetable (gf)
28
Chicken Pot Pie all-natural chicken w/ roasted root vegetables, potatoes, peas, pearl onions & a short crust biscuit top
17
Black Bean Quinoa Cakes (vegan & gluten free) pan seared, topped w/ guacamole & a side of baby greens in balsamic vinaigrette
21
Maryland Style Crab Cakes w/ tartar sauce & side of baby greens in balsamic vinaigrette
29
Meatloaf local Shepaug Valley Farm all-natural grass-fed beef & pork w/ mashed potatoes & vegetables
21
Fish ‘n Chips lager battered fresh Atlantic cod w/ malt vinegar & tartar sauce
18
Shepaug Valley Burger local all-natural grass-fed Angus beef on a roll w/ lettuce, tomato, onion & a side of french fries
15 w/ cheese 16